Monday, January 11, 2016

Weekly Menu: Mushroom Pizza, Grilled Cheese Pesto Sandwiches, Blueberry Burgers & Homemade Nutella


This week's selection is: Michele Chiarlo's Vigne Di Chiarlo

I picked up this wine at one of my fave wine stores in the city for about eight bucks. Turned out to be pretty good. Michele Chiarlo is one of Piedmonte's top winemakers. It's a smooth red made with Barbera and Nebbiolo grapes. It's a great wine for every day.  Get yourself some!

Monday: Spicy Roasted Brussel Sprouts on PureWow
Tuesday: Wild Mushroom Pizza with Truffle Oil on My Recipes
Wednesday: Baked Grilled Cheese Pesto Sandwiches on Busy Cooks
Thursday: Lasagna-Style Baked Ziti on Real Simple
Friday: Blueberry Burgers from This Chick Cooks
Saturday: Eggplant Parmesan on Table For Two
Sunday: Beef Nachos on The Cooking Channel

Dessert:
Chocolate Apple Pie on Kayotic
Homemade Nutella on Leite's Culinaria
Old-Fashioned Fruit Crumble on Eating Well

No comments: