Monday, January 25, 2016

Weekly Menu: Southern Chicken Salad, Meatless Taco Salad, Deep Dish Pizza, French Crepes, & Grand Marnier Truffles


I believe in drinking sparkling wine all the time, because every day in life is a celebration. Therefore, this week's wine featured for the weekly menu is packed with bubbles. Say hello to my little friend Louis Bouillot Perle de Vigne. It's always magickal to celebrate life. Cheers!

Monday: Southern Chicken Salad on Taste of Southern
Wednesday: Slow Cooked Balsamic Brussel Sprouts on Bruja's Blog
Thursday: Meatless Taco Salad on Taste of Home
Friday: Simple Deep Dish Pizza on Minimalist Baker
Saturday: French Crepes on
Sunday: Easy and Fast Chocolate Chip Pancakes on Center Cut Cook


Grand Marnier Truffles on Baker By Nature
French Apple Tart on

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